Nut Creams & Pastes
We produce high-quality nut creams and pastes in our modern, fully automated production facility, where each stage – from roasting and cooling to precision grinding – is engineered for maximum process control, operational efficiency, and consistency of product parameters. Due to our continuous production mode, we are able to maintain a uniform quality standard across all batch sizes.
Our nut creams are characterized by homogeneous color, silky-smooth texture, and deep, natural nut flavor. These qualities are achieved through precisely calibrated thermal processing, where high temperatures applied over controlled time enable optimal flavor development without compromising the nutritional value of the raw material.
To ensure food safety and product stability, we maintain excellent microbiological standards and shelf-life durability, making our products ideal for use in industrial manufacturing, food technology applications, and retail packaging.
Available packaging:
- 10 kg food-grade bucket
- 220 kg food-grade drum
ROS-SWEET, Your business partner
Our many years of experience and industry knowledge allow us to offer only products with excellent taste qualities. What sets us apart is our reliability and timely deliveries, as well as the quality of our products, consistently maintained at a high level while ensuring an optimal price-to-quality ratio.
With years of industry experience and in-depth market knowledge, we supply only products with superior taste and functional qualities. Our strengths lie in reliability, on-time deliveries, and consistently high product quality, all while maintaining an optimal price-to-value ratio.
